cover

3/9 Birthday Dinner

In-Person san mateo, San Mateo
3 SPOTS LEFT

$80.00

House
BYOW
Medium (10-15 Guests)
californian
Organic
In-Person
5 course early Spring menu

Menu detail

Salad of Gem Lettuce, Citrus, Beets, Marcona Almond and Feta
Appetizer
Organic Little Gem lettuce, Orange and grapefruit segments, Marcona almonds, Chioggia Beets, Feta cheese, a lemon-shallot vinaigrette and buttermilk Green Goddess dressing
Ahi Tuna Tartare Parfait
Small Plate
Layered ring of Ahi tartare, wasabi creme fraiche and tobiko with cucumber, avocado and taro chips
Kabocha Squash Tortellini, Sage Brown Butter, Pomegranate and Pecorino
Appetizer
Housemade Kabocha squash tortellini served with a sage brown butter, Pomegranate syrup and grated Pecorino Romano
Herb Roasted Local Halibut
Entree
Local Halibut topped with herb, lemon and garlic bread crumbs, broiled and served with Spring vegetables and a smoked tomato nage
Strawberry Rhubarb Shortcake, Meyer Lemon Curd
Dessert
Buttermilk biscuit filled with a strawberry and rhubarb compote, brown sugar whipped cream and a Meyer Lemon curd

Add-ons

Travel Fee
$100.00

3/9 Birthday Dinner

In-Person san mateo, San Mateo
(Exact Address will be shared upon purchase.)