8/11 Birthday Dinner

In-Person Russian Hill, San Francisco


Pop-up space
Available for purchase
Banquet (20+ Guests)
Family style Summer menu

Menu detail

Truffled Wild Mushroom-Spinach Tartlettes
Small Plate
Small quiche like tartlettes filled with mushrooms, spinach, parmesan, truffle oil, eggs and cream
Heirloom Tomatoes, Goat Cheese Mousse
Small Plate
A salad of local Heirloom Tomatoes tossed with Persian Cucumbers and avocado served with a Laura Chenel goat cheese mousse, Parmesan crisp, basil oil and balsamic
Patatas Bravas
Small Plate
Crispy potatoes served with a smoked paprika salsa brava and garlic aioli
Corn Husk Roasted King Salmon
Small Plate
Wild King Salmon roasted in a fresh corn husk. Served with a saute of summer squash, Brentwood corn and topped with a cherry tomato-basil vinaigrette
Sofrito Braised Short Ribs, Mint Chimmichurri
Beef short ribs slowly braised with sofrito, cilantro and cumin topped with a mint chimmichurri
Whole Roasted Cauliflower Steaks
Small Plate
Whole Cauliflower with fennel seed, garlic, evoo, raisins, capers. Served with a rosemary aioli
Summer Peach and Blueberry Cobbler
A classic combination of Frog Hollow peaches and blueberries with a cornmeal biscuit topping and served with a scoop of homemade creme fraiche gelato
Pappardelle with Summer Veggies and Arugula Pesto
Egg pappardelle tossed with assorted Summer veggies, toasted garlic, tomatoes and arugula pesto with grated Pecorino


Wines, Beer, Soft Drinks
theUnion Venue Fee

8/11 Birthday Dinner

In-Person Russian Hill, San Francisco
(Exact Address will be shared upon purchase.)