The Perfect Strawberry Shortcake Pull-Apart Bread

Name: Strawberry Shortcake Pull Apart Bread
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 10
Ingredients: 2 (16.3 ounces) cans refrigerated biscuit dough; 3 cups sliced strawberries, plus more for garnish; 1/2 cup sugar, divided; Juice and zest of 1/2 lemon; 3 tablespoons cornstarch; 1 vanilla bean; 1 teaspoon cardamom; 1 stick of butter, melted; 1 cup heavy cream; 1/4 cup powdered sugar

The Perfect Strawberry Shortcake Pull-Apart Bread

BISCUIT DOUGH

STRAWBERRIES

LEMON ZEST

SUGAR

LEMON JUICE

CORNSTARCH

SUGAR
CARDAMOM

VANILLA BEAN

BUTTER

350°F

BAKE 40 MIN

HEAVY CREAM

POWDERED SUGAR

The Perfect Strawberry Shortcake Pull-Apart Bread

BISCUIT DOUGH

STRAWBERRIES

LEMON ZEST

SUGAR

LEMON JUICE

CORNSTARCH

SUGARCARDAMOM

VANILLA BEAN

BUTTER

350°F

BAKE 40 MIN

HEAVY CREAM

POWDERED SUGAR

SUGAR
CARDAMOM