Avocado Hummus with Pita Chips

Name: Avocado Hummus With Pita Chips
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 0
Ingredients: 2 ripe avocados, peeled and pitted; 1 1/2 cups canned chickpeas, drained and rinsed; 2 garlic cloves, peeled and crushed; 2-4 tablespoons olive oil; 2 teaspoons lime juice; 1/2 tablespoon tahini paste; 1/4 teaspoon ground cumin; Salt and pepper to taste; Fresh parsley, finely chopped to garnish; 3-4 pita breads; 4 tablespoons olive oil; 1/4 teaspoon cayenne powder; 1/4 teaspoon garlic powder; Salt and pepper, to taste

Avocado Hummus with Pita Chips

OLIVE OIL

GARLIC POWDER
CAYENNE

SALT & PEPPER

8-10 MIN @ 400°F

BAKE

AVOCADO
CHICKPEAS

GARLIC
TAHINI PASTE
LIME

SALT & PEPPER
CUMIN
OLIVE OIL

OLIVE OIL
PARSLEY

Avocado Hummus with Pita Chips

OLIVE OIL

GARLIC POWDERCAYENNE

SALT & PEPPER

8-10 MIN @ 400°F

BAKE

AVOCADOCHICKPEAS

GARLICTAHINI PASTELIME

SALT & PEPPERCUMINOLIVE OIL

OLIVE OILPARSLEY

GARLIC POWDER
CAYENNE

AVOCADO
CHICKPEAS

GARLIC
TAHINI PASTE
LIME

SALT & PEPPER
CUMIN
OLIVE OIL

OLIVE OIL
PARSLEY