BBQ Pulled
Pork Rolls

PORK SHOULDER
SALT

SMOKED PAPRIKA
GARLIC POWDER

BROWN SUGAR
BBQ SAUCE
WATER

5 HOURS

                       

HIGH

WATER
ACTIVE DRY YEAST
SUGAR

MILK
BUTTER

EGG
SALT

FLOUR

1 HOUR

                       

LET RISE

BBQ SAUCE

CHEDDAR CHEESE

GREEN ONIONS

375°F

                       

BAKE 40 MIN

350°F

                       

BAKE 45 MIN