How to Make a Black Forest Mousse Cake
SWEET CHERRIES IN SYRUP
BROWNIE MIX
350°F
BAKE 45 MIN
KIRSCH
SUGAR
HOT HEAVY CREAM
SEMISWEET CHOCOLATE
VANILLA EXTRACT
SALT
WHIPPED CREAM
6 HOURS
REFRIGERATE
MIXED BERRIES
MELTED CHOCOLATE
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