Blueberry Muffin Cheesecake

FLOUR
BROWN SUGAR
CINNAMON
SALT
BUTTER

10-12 MIN @ 350°F

BAKE

CREAM CHEESE

SUGAR
EGGS

VANILLA

SOUR CREAM

LEMON ZEST
LEMON JUICE

BLUEBERRIES

30-35 MIN @ 350°F

BAKE

REMAINING STREUSEL

15-20 MIN @ 350°F

BAKE