Blueberry
Sponge Cake

Name: Blueberry Sponge Cake
Prep time: 40 min
Cook time: 1 h
Total time: 1 h 40 min
Yield: 6
Cuisine: american
Ingredients: 160 gr. leavening flour; 1 pinch of salt; 100 gr. butter; 120 gr. cream cheese; 150 gr. sugar; 2 eggs; 1 tablespoon vanilla; 2 tablespoons lemon zest; 1 cup fresh blueberries; Frosting; 120 gr. cream cheese; 60 gr. of butter; 190 gr. powdered sugar; 1 tablespoon vanilla

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BlueberrySponge Cake

Blueberry
Sponge Cake