How To Make Bruleed Donuts

Name: Brûléed Donuts
Yield: 0
Cuisine: french
Ingredients: 2/3 cup powdered sugar; 1 tablespoon water; 1 tablespoon butter, melted; 1 tablespoon butter; 2/3 cup milk; 1 1/4 cups all-purpose flour; 3/4 cup bread flour; 1 teaspoon salt; 2 tablespoons sugar; 1 teaspoon yeast; Oil for frying; Custard; Powdered sugar