Chili Cheese Hasselback Potatoes

Name: Chili Cheese Hasselback Potatoes
Prep time: 30 min
Cook time: 1 h 15 min
Total time: 1 h 45 min
Yield: 4
Ingredients: 1 tablespoon canola or vegetable oil; 1 onion, diced; 1 green bell pepper, diced; 2 cloves garlic, minced; 1 pound ground beef; 2 (14-ounce) cans diced tomatoes; 1 cup beef stock; 1 (14-ounce) can kidney beans; 3 tablespoons chili powder; 1 teaspoon cumin; 1 teaspoon salt; 1 teaspoon pepper; 4 russet potatoes; 1/4 cup butter, melted; Cheddar cheese, sliced; 1 teaspoon salt; 1 cup sour cream; 1/2 red onion, diced; 1/4 cup cilantro, minced

Chili Cheese Hasselback Potatoes

RUSSET POTATOES

MELTED BUTTER

SALT
ONION
GREEN BELL PEPPER

1 HOUR @ 375°F

BAKE

GARLIC
GROUND BEEF
DICED TOMATOES

KIDNEY BEANS
CHILI POWDER
CUMIN

SALT
PEPPER
BEEF STOCK

CHEESE

BAKE

SOUR CREAM
RED ONION
CILANTRO

Chili Cheese Hasselback Potatoes

RUSSET POTATOES

MELTED BUTTER

SALTONIONGREEN BELL PEPPER

1 HOUR @ 375°F

BAKE

GARLICGROUND BEEFDICED TOMATOES

KIDNEY BEANSCHILI POWDERCUMIN

SALTPEPPERBEEF STOCK

CHEESE

BAKE

SOUR CREAMRED ONIONCILANTRO

SALT
ONION
GREEN BELL PEPPER

GARLIC
GROUND BEEF
DICED TOMATOES

KIDNEY BEANS
CHILI POWDER
CUMIN

SALT
PEPPER
BEEF STOCK

SOUR CREAM
RED ONION
CILANTRO