French Dip Braid

Name: French Dip Braid
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 6
Cuisine: french
Ingredients: 1 yellow onion, thinly sliced; 1/2 cup beef broth; Salt and pepper, to taste; 1 can crescent sheet or rolls; 2 tablespoons mayonnaise; 1 tablespoon fresh horseradish, grated; 7 slices Swiss cheese; 8 ounces roast beef deli slices; Egg wash (1 egg plus 1 tablespoon water)

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mayonnaise

[{ "selector": ".edita-a", "duration": "500ms", "fill": "forwards", "delay": "3500ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": 1} ] }] Click here for recipe

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horseradish
swiss cheese
roast beef

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swiss cheese
caramelized onion

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egg wash

[{ "selector": ".arffi-a", "duration": "500ms", "fill": "forwards", "delay": "7000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": 1} ] }] Click here for recipe

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French Dip Braid

mayonnaise

crescent roll sheet

horseradish
swiss cheese
roast beef

swiss cheese
caramelized onion

egg wash

BAKE
15 TO 20 MIN @ 375°F

French Dip Braid

mayonnaise

crescent roll sheet

horseradishswiss cheeseroast beef

swiss cheesecaramelized onion

egg wash

BAKE 15 TO 20 MIN @ 375°F

horseradish
swiss cheese
roast beef

swiss cheese
caramelized onion

BAKE
15 TO 20 MIN @ 375°F