Giant
Cinnamon Roll

WHEAT FLOUR

[{ "selector": ".cgnlq-a", "duration": "500ms", "fill": "forwards", "delay": "2500ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "100%"} ] }] Click here for recipe

SUGAR
SALT
DRY YEAST

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WATER
MILK
UNSALTED BUTTER

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EGG

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LET REST
5 MIN

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CINNAMON

[{ "selector": ".cgdqd-a", "duration": "500ms", "fill": "forwards", "delay": "4000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "100%"} ] }, { "selector": ".pgrsg-a", "duration": "500ms", "fill": "forwards", "delay": "4000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "100%"} ] }] Click here for recipe

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LET REST
20 MIN

[{ "selector": ".fiacl-a", "duration": "500ms", "fill": "forwards", "delay": "5500ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "100%"} ] }] Click here for recipe

BAKE 20 MIN
390ºF

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GiantCinnamon Roll

WHEAT FLOUR

SUGARSALTDRY YEAST

WATERMILKUNSALTED BUTTER

EGG

LET REST5 MIN

CINNAMON

BROWN SUGAR

UNSALTED BUTTER

LET REST20 MIN

BAKE 20 MIN390ºF

Giant
Cinnamon Roll

SUGAR
SALT
DRY YEAST

WATER
MILK
UNSALTED BUTTER

LET REST
5 MIN

LET REST
20 MIN

BAKE 20 MIN
390ºF