Lemon Cheesecake Souffles To Satisfy Your Sweet Tooth

Name: Lemon Cups
Yield: 0
Cuisine: european
Ingredients: 12 lemons; 1 1/2 cups lemon juice; 3/4 cup water, chilled; 1 1/2 tablespoons gelatin; 1 1/2 cups sugar; 1 pinch salt; 3 cups heavy cream, chilled; Blueberries, to garnish; Mint leaves, to garnish