A Lemon Meringue Cheesecake Recipe To Impress Your Guests

Name: Lemon Meringue Cheesecake
Prep time: 1 h 15 min
Cook time: 10 h 15 min
Total time: 11 h 30 min
Yield: 1
Ingredients: 1 (16-ounce box) vanilla wafer cookies, ground; 1 lemon, zested; 1 stick unsalted butter, melted; 2 (8-ounce) packages cream cheese; 1 cup sugar; 3 large eggs, room temperature; 5 tablespoons sour cream; 2 tablespoons fresh lemon juice; 1 1/2 teaspoons vanilla extract; 1/8 teaspoon salt; 1/2 cup fresh lemon juice; 1/2 cup honey; 3 large eggs; 3/4 stick unsalted butter, cubed; 1 cup sugar; 2 tablespoons fresh lemon juice; 3/4 cup water; 2 small lemons, thinly sliced; 2 cups granulated sugar, divided; 1/2 teaspoon cream of tartar; 1/2 cup water; 4 large egg whites; Cheesecake; Lemon curd; Candied lemon slices; Marshmallow mixture

A Lemon Meringue Cheesecake Recipe To Impress Your Guests

VANILLA COOKIES
LEMON ZEST
BUTTER

CREAM CHEESE
SUGAR

EGGS

SOUR CREAM
VANILLA
LEMON JUICE
SALT

350°F

BAKE 45 MIN

SUGAR
LEMON JUICE
WATER

LEMONS

SUGAR
WATER
CREAM OF TARTAR

SUGAR

EGG WHITES

LEMON CURD

A Lemon Meringue Cheesecake Recipe To Impress Your Guests

VANILLA COOKIESLEMON ZESTBUTTER

CREAM CHEESESUGAR

EGGS

SOUR CREAMVANILLALEMON JUICESALT

350°F

BAKE 45 MIN

SUGARLEMON JUICEWATER

LEMONS

SUGARWATERCREAM OF TARTAR

SUGAR

EGG WHITES

LEMON CURD

VANILLA COOKIES
LEMON ZEST
BUTTER

CREAM CHEESE
SUGAR

SOUR CREAM
VANILLA
LEMON JUICE
SALT

SUGAR
LEMON JUICE
WATER

SUGAR
WATER
CREAM OF TARTAR