Mac n Cheese Corndogs

Name: Mac N Cheese Corndogs
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 8
Ingredients: 300g cooked macaroni; 30g plain flour; 30g butter; 400ml whole milk; 200g cheddar, grated; 100g mozzarella, grated; 50g parmesan, grated; 1 cup yellow cornmeal; 90g all-purpose flour; 1 heaped tbsp caster sugar; 2 tsp baking powder; Salt and freshly ground pepper; 1 large egg, lightly beaten; 110ml whole milk; 2l veg oil for frying

Mac n Cheese Corndogs

BUTTER

FLOUR
MILK

CHEDDAR

PARMESAN

PEPPER
MACARONI

CORNMEAL

FLOUR
BAKING POWDER
SALT
SUGAR

PEPPER
EGG
MILK

VEGETABLE OIL

Mac n Cheese Corndogs

BUTTER

FLOURMILK

CHEDDAR

PARMESAN

PEPPERMACARONI

CORNMEAL

FLOURBAKING POWDERSALTSUGAR

PEPPEREGGMILK

VEGETABLE OIL

FLOUR
MILK

PEPPER
MACARONI

FLOUR
BAKING POWDER
SALT
SUGAR

PEPPER
EGG
MILK