Maple-Bacon Stuffed French Toast Cubes

Name: MapleBacon Stuffed French Toast Cubes
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 8
Cuisine: french
Ingredients: 8 ounces mascarpone cheese; 1/4 cup maple syrup; 3 slices maple-candied bacon, cooked and diced, plus more for serving; 1 unsliced brioche loaf, cut into 3-inch cubes; 2 large eggs; 1/2 cup milk; 1/4 teaspoon salt; 1 tablespoon sugar; 2 teaspoons cinnamon; 6 tablespoons butter; Powdered sugar, for dusting; Maple syrup, to serve

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mascarpone cheese

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maple-candied bacon
maple syrup

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eggs

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milk
salt
sugar
cinnamon

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brioche loaf

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butter

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Maple-Bacon Stuffed French Toast Cubes

mascarpone cheese

maple-candied baconmaple syrup

eggs

milk salt sugarcinnamon

brioche loaf

butter

maple-candied bacon
maple syrup

milk
salt
sugar
cinnamon