Pancake Lemon Meringue Cake

Name: Pancake Lemon Meringue Cake
Ingredients: For the meringues:; 4 egg whites; 200 grams caster sugar; 120 milliliters water; For the pancakes:; 3 eggs, separated; 100 grams plain flour; 50 grams ricotta; 70 grams caster sugar; 1 teaspoon baking powder; 100 milliliters whole milk; Vanilla extract; Lemon curd; Icing sugar for dusting