A Passionfruit Coconut Tart Recipe

Name: Passionfruit Coconut Slice
Yield: 16
Cuisine: asian
Ingredients: 1 cup (150 grams cashews; 1 cup (250 milliliters) coconut milk; 1/2 cup (125 milliliters) melted coconut oil; 1/4 cup (90 grams honey; 3/4 cup (60 grams desiccated coconut; 2/3 cup (180 milliliters) passionfruit pulp (approximately 10 passionfruits); 1 tablespoon honey, extra; 1/2 cup (75 grams cashews; 1/2 cup (70 grams macadamias; 1 cup (80 grams desiccated coconut; 2 tablespoons coconut oil; 1 tablespoon honey

A Passionfruit Coconut Tart Recipe

CASHEWS
MACADAMIA NUTS
COCONUT

OIL
HONEY

COCONUT MILK

CHILL

CASHEWS
HONEY

COCONUT
VANILLA

CHILL

PASSIONFRUIT

A Passionfruit Coconut Tart Recipe

CASHEWSMACADAMIA NUTSCOCONUT

OILHONEY

COCONUT MILK

CHILL

CASHEWSHONEY

COCONUTVANILLA

CHILL

PASSIONFRUIT

CASHEWS
MACADAMIA NUTS
COCONUT

OIL
HONEY

CASHEWS
HONEY

COCONUT
VANILLA