Peppermint Roll Cake Pops

CAKE FLOUR
COCOA POWDER
SALT

SUGAR
EGGS
EGG YOLKS

BUTTER
VANILLA EXTRACT
PEPPERMINT SCHNAPPS

450°F

                       

BAKE 6 MIN

WHITE FROSTING

RED FROSTING

1 HOUR

                       

REFRIGERATE

DARK CHOCOLATE

CRUSHED CANDY CANES