Pineapple Upside-Down Pancakes

Name: Pineapple Upside-Down Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Cuisine: american
Ingredients: 1 1/2 cups all-purpose flour; 1/3 cup dark brown sugar, separated; 2 teaspoons baking powder; 1/4 teaspoon kosher salt; 2 large eggs; 1/2 cup buttermilk; 1/2 cup whole milk; 1 teaspoon vanilla bean paste or extract; 6 pineapple rings; 2 tablespoons unsalted butter; 1 (14 ounces) can unsweetened coconut milk, chilled overnight; 3 tablespoons honey; Unsweetened coconut flakes and maraschino cherries for garnish

Pineapple Upside-Down Pancakes

PINEAPPLE

FLOUR
BROWN SUGAR

BAKING POWDER
KOSHER SALT

EGGS
BUTTERMILK
WHOLE MILK
VANILLA BEAN PASTE

BUTTER
BROWN SUGAR

COCONUT MILK

HONEY

Pineapple Upside-Down Pancakes

PINEAPPLE

FLOURBROWN SUGAR

BAKING POWDERKOSHER SALT

EGGSBUTTERMILKWHOLE MILKVANILLA BEAN PASTE

BUTTERBROWN SUGAR

COCONUT MILK

HONEY

FLOUR
BROWN SUGAR

BAKING POWDER
KOSHER SALT

EGGS
BUTTERMILK
WHOLE MILK
VANILLA BEAN PASTE

BUTTER
BROWN SUGAR