How to Make a Princess Cake

Name: Princess Cake
Prep time: 30 min
Cook time: 8 h
Total time: 8 h 30 min
Yield: 12
Cuisine: swedish
Ingredients: 12 jumbo vanilla cupcakes; 2 cups pastry cream; 1 cup raspberry jam; 3 cups whipped cream; 4 cups marzipan, tinted green and rolled into flat 1/4-inch-thick, 8-inch circles; 25 to 30 sugar flowers