Cheesy Pesto Pull-Apart Loaf
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flour
salt
yeast
olive oil
water
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basil
garlic
1 HOUR
PROVE
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SALT
OLIVE OIL
PINE NUTS
PARMESAN
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PARSLEY
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CHEDDAR AND MOZZARELLA
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35 MINS @ 35O°F
THEN BAKE
10 MINS
PROVE
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