Quick & Easy Roasted Corn & Bacon Rice

Name: Roasted Corn & Bacon Rice
Yield: 0
Cuisine: japanese
Ingredients: 200g thick cut bacon; 2 ears corn; Butter, as needed; 2 tbsp soy sauce; 300ml uncooked rice; 300ml water; 1 tbsp sake; 1 tsp salt; Green onion, as needed; Butter, for topping