Salmon Asparagus Rolls

Name: Salmon Asparagus Rolls
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: american
Ingredients: 4 (4-ounce) skinless salmon fillets; 1 cup ricotta; 2 tablespoons olive oil, divided; Zest and juice of 2 lemons, divided; 2 tablespoons basil, chopped; Salt, to taste; Black pepper, to taste; 12 asparagus spears, trimmed; Pesto olive oil

RICOTTA
BASIL
SALT & PEPPER

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LEMON JUICE
OLIVE OIL
LEMON ZEST

SALMON

ASPARAGUS

OLIVE OIL

SALT
LEMON ZEST

400°F

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PESTO OIL

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Salmon Asparagus Rolls

RICOTTABASILSALT & PEPPER

LEMON JUICEOLIVE OILLEMON ZEST