Quick & Affordable Sheet Tray Dinners

Name: Salmon Asparagus and Sweet Potato Sheet Tray Dinner
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 2
Ingredients: For the salmon:; 2 to 6 ounces salmon fillets, skin on; 2 cups asparagus, trimmed and cut into 10-inch pieces; 1 large sweet potato, peeled and cut into ½-inch cubes; For the sauce:; 5 tablespoons butter, unsalted; 3 teaspoons mustard; 1 tablespoon maple syrup; 1 teaspoon kosher salt; ½ teaspoon black pepper; ½ teaspoon garlic powder

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