Slow Cooker
Pot Roast

Name: Slow Cooker Pot Roast
Prep time: 15 min
Cook time: 6 h 15 min
Total time: 6 h 30 min
Yield: 4
Cuisine: american
Ingredients: 4-5 pounds chuck roast; Salt and pepper, to taste; 2 tablespoons olive oil; 1 cup red wine; 2 whole onions; 8 carrots; 4 celery ribs; 3 potatoes; 2 cups beef stock; 4 cloves garlic; 3 sprigs fresh thyme; 3 sprigs fresh rosemary; 2 bay leaves

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CHUCK ROAST
OLIVE OIL
SALT
PEPPER

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RED WINE

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ONIONS
CARROTS
CELERY

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POTATOES

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BEEF STOCK
GARLIC CLOVES

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BAY LEAVES
ROSEMARY
THYME

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Slow CookerPot Roast

CHUCK ROASTOLIVE OILSALTPEPPER

RED WINE

ONIONSCARROTSCELERY

POTATOES

BEEF STOCKGARLIC CLOVES

BAY LEAVESROSEMARYTHYME

Slow Cooker
Pot Roast

CHUCK ROAST
OLIVE OIL
SALT
PEPPER

ONIONS
CARROTS
CELERY

BEEF STOCK
GARLIC CLOVES

BAY LEAVES
ROSEMARY
THYME