Crispy Smashed Potatoes

Name: Crispy Smashed Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5
Ingredients: 2 pounds red baby potatoes; 1/2 cup vegetable oil; Salt and pepper; 2/3 cup olive oil; 2 tablespoons unsalted butter; 6 anchovy filets; 5 garlic cloves, minced; 1 packet red pepper flakes; 1 lemon zested and juiced; 2 tablespoons minced fresh parsley leaves

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