Hand Rolled Pici with Tomato Sauce

Name: Creamy White Beans and Shells
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 6 tablespoons olive oil, divided; 1 box medium pasta shells; 1 yellow onion, finely chopped; 2 cans white beans, drained; 1 can artichoke hearts, cut into quarters; 1 tablespoon minced preserved lemon rind; 1 red pepper flake packet (or 1/2 teaspoon); 1 lemon, zested and juiced; 1 1/2 cups panko bread crumbs; Salt and pepper

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