A Triple Chocolate Ice Cream Cake to Satisfy Your Cravings

Name: Tripple Chocolate Ice Cream Cake
Yield: 12
Cuisine: american
Ingredients: 350 g (121/2 oz/21/3 cups) plain (all-purpose) flour; 450 g (1 lb) caster (superfine) sugar; 100 g (31/2 oz) cocoa powder; 1 teaspoon bicarbonate of soda (baking soda); 1 teaspoon fine salt; 350 g (121/2 oz) unsalted butter, softened; 4 large eggs, at room temperature; 350 ml (12 fl oz) full-cream (whole) milk; 500g rocky road chocolate ice cream; 1 peppermint bark chocolate bar, chopped; 375 white chocolate; 300ml thickened/whipping cream; 2 tsp vanilla extract

A Triple Chocolate Ice Cream Cake to Satisfy Your Cravings

WHITE CHOCOLATE
CREAM

MICROWAVE

ALLOW TO SET

BICARB SODA
SALT

FLOUR
SUGAR

BUTTER

EGGS
MILK

COCOA POWDER

BAKE

GANACHE

ROCKY ROAD ICE CREAM

FREEZE

CREAM
VANILLA

CHOPPED MINT CANDY

A Triple Chocolate Ice Cream Cake to Satisfy Your Cravings

WHITE CHOCOLATECREAM

MICROWAVE

ALLOW TO SET

BICARB SODASALT

FLOURSUGAR

BUTTER

EGGSMILK

COCOA POWDER

BAKE

GANACHE

ROCKY ROAD ICE CREAM

FREEZE

CREAMVANILLA

CHOPPED MINT CANDY

WHITE CHOCOLATE
CREAM

BICARB SODA
SALT

FLOUR
SUGAR

EGGS
MILK

CREAM
VANILLA