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Sushi Mūdo
(616)

San Francisco, CA

BIO

Chef Trevor has worked in various sushi restaurants around San Francisco like Hotel Nikko, Akikos and Ju-Ni. Working at Michael Mina under Ron Siegel he gained knowledge on mixing Japanese ingredients with California flavors and was the executive sous chef at Ame under Hiro Sone formally of Terra in Napa.

EXPERIENCES