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6 Course Tasting of Japanese and California Inspired Dishes

In-Person Russian Hill, San Francisco

$45.00

Pop-up space
BYOW
Large (15-20 Guests)
japanese, californian
In-Person
Chez Mūdo is a pop-up by chef Trevor Molyneux Mudo signifies "state of feeling" or "the pervading atmosphere of a given place." 6 courses of Japanese and California flavors by Chef Trevor Molyneux (Michael Mina, Akikos, Ame, Ju-Ni) Menu changes according to what is available at the market below is a sample menu of what is typically served.

Menu detail

Spring Salad
Small Plate
Fresh market vegetables, whipped yuzu ricotta, parmesan chips, citrus
Amuse Bouche
Appetizer
Small starter bites
Cucumber Gazpacho
Small Plate
Cucumber, dill, creme fraiche
Albacore Sashimi
Small Plate
Smoked albacore sashimi, avocado, hearts of palm, capers, herb salad
Beef Tataki
Entree
Beef tataki, mushroom dashi rice, squash, shiitake
Matcha Purin
Dessert
Japanese green tea pudding

Add-ons

2016 Domaine Bousquet Rosé
$24.00
2014 Rickshaw Cabernet Sauvignon
$24.00
2016 Hillersden Sauvignon Blanc
$26.00
Avinyo Cava Brut Sparkling NV
$28.00
2012 Horse & Plow Chardonnay
$30.00
2014 Banshee Pinot Noir
$35.00

6 Course Tasting of Japanese and California Inspired Dishes

In-Person Russian Hill, San Francisco
(Exact Address will be shared upon purchase.)