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Let's Eat Vegetables!

In-PersonSOMA, San Francisco
2 SPOTS LEFT

$45.00

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BYOW
Banquet (20+ Guests)
vegetarian, vegan
Gluten Free, Vegan, Vegetarian
In-Person
Winter months are cold and dark, so I've made some of my favorite hearty dishes to keep you feeling warm and nourished. Bring in the New Year (and Citrus Season!) with the add-on of a fresh Grapefruit and Gin based cocktail! I prepare each dish to be the best balance of delicious and nutritious. I hope you’ll agree and can’t wait to serve you and your guests!

Menu detail

Amuse Bouche
Small Plate
Seasonally Inspired Amuse Bouche.
Fennel Tomato Soup
Small Plate
Topped with Garlic Chickpea Croutons.
Harissa Roasted Carrots
Entree
Roasted Carrot, Cauliflower, and Fennel, Harissa Dressing, Black Lentils, Lemon White Bean Puree, Mint.
Chocolate Espresso Torte with Hazelnut Crust
Dessert
Served with coconut whip.

Add-ons

Bowery Punch
$10.00

Let's Eat Vegetables!

In-PersonSOMA, San Francisco
(Exact Address will be shared upon purchase.)