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Thomas OdermattNEW MAKER!

SoMa, San Francisco, CA, USA

BIO

Thomas Odermatt is the chef/owner of Roli Roti. As a son of a Swiss ‘Metzgermeister’, or master butcher, he literally grew up in his family’s butcher shop in the Swiss Alps. This humble little shop is where he learned his family's secrets of succulent, tender rotisserie.