San Francisco, CA
Tim is a restaurant-owner-turned-vigilante. Founder of restaurant consulting company Vigilante Hospitality, Tim loves cooking as much as he loves hosting. If you’ve been to Zero Zero, Corso, Credo, Oro, or The Lodge on Haight, you’ve seen the effects of his insanity, curiosity, and attention to detail. His goal for each event is to make sure you leave with a smile on your face...and a full belly.