SoMa, San Francisco
2 SPOTS LEFT
Banquet (20+ Guests)
The word "laksa" (luck-saah) in the Malay language refers to a broad variety of mainly non-wheat noodles such as rice, tapioca and bean starch noodles. Like pasta, laksa can come in different shapes and sizes and can be served in various broths or brothless with flavorful sauces. This menu features the most common type of laksa dish known as Laksa Lemak. **Thank you for understanding that we are unable to accommodate special dietary requests.**
Salad with PEANUTS, seasonal fruits and vegetables, chips, a rich dark dressing with fermented SHRIMP paste.
Luck-saah: A broth made with shrimp, chicken, coconut, galangal, turmeric, lemongrass, coriander, shallots, peppers, belacan (fermented krill paste). Served with rice vermicelli, yellow noodles, chicken, seafood, tofu, brined egg, fresh herbs, homemade sambal. Spicy.
Pandan sesame custard cake.
Beverage of the Day
Non-Alcoholic drink of the day. BYOB/W.
SoMa, San Francisco(Exact Address will be shared upon purchase.)