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Vegan Vietnamese Omakase~6 Courses

Mission, San Francisco

$45.00

Restaurant
Available for purchase
Banquet (20+ Guests)
californian, asian, vietnamese
Vegan, Vegetarian
In-Person
Chef Tu family's island home, Phu Quoc. It has deep traditions with the ocean which is reflected in the cuisine. Come join Chef Tu for 6 courses as he serves dishes from his native island, Vegan-Omakase Style.

Menu detail

Cúc Vu Hun Khói  ~ Hay Smoked Sunchoke
Appetizer
soubise/seeds/onion sprout
Đậu Hũ~Smashed Hodo Soy Tofu
Small Plate
brussel leaf/persimmon/grape/sunflower
Khoai Lang ~Sweet Potato Tartare
Small Plate
asian pear/enoki/shallot ‘butter’/rice paper/onion sprout/hijiki/truffle
Củ Cải Chao~ Charred Fermented Tofu and Vegetables
Small Plate
Cauliflower/Carrots/Chantrelle
Banh Canh~Tapioca Noodles
Small Plate
Coconut milk/ Shiitake/serrano/ scallion/curry
Tàu Hũ Nước đường~ Silken Tofu à la minute
Dessert
soy milk/ginger syrup/gold

Add-ons

Glass of wine or bubbles
$10.00

Vegan Vietnamese Omakase~6 Courses

Mission, San Francisco
(Exact Address will be shared upon purchase.)