• 1 1/2 tablespoon peanut butter
  • 1 apple, sliced
  • 1 tablespoon lemon juice
  • 1 tablespoon dark chocolate chips


  1. Toss the apples with the lemon juice, then add top the bottom of the mason jar.
  2. Add the peanut butter to a small cup and then add to mason jar.
  3. Sprinkle the chocolate over the peanut butter.
  4. Seal tightly and refrigerate for up to 4 days.