- 1 1/2 tablespoon peanut butter
- 1 apple, sliced
- 1 tablespoon lemon juice
- 1 tablespoon dark chocolate chips
- Toss the apples with the lemon juice, then add top the bottom of the mason jar.
- Add the peanut butter to a small cup and then add to mason jar. Sprinkle the chocolate over the peanut butter.
- Seal tightly and refrigerate for up to 4 days.