- 2 black tea bags
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground tumeric
- 1 tablespoon raw honey
- 4 cups boiling water
- Optional: additional ground cinnamon and turmeric, for garnish
- Add the tea bags, cinnamon, turmeric, and raw honey to a pitcher.
- Pour boiling water into the pitcher.
- Allow to steep for 5 minutes, and then remove tea bags.
- Serve over ice, garnished with additional ground cinnamon and turmeric, if desired.