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food

Peachy Green Tea Ginger Ale

Ingredients

  • 1 cup ginger, peeled and chopped
  • 2 1/2 cups water
  • 2 green tea bags
  • 3 tablespoons raw honey
  • 1 cup frozen blueberries
  • 1/4 cup peach nectar
  • 1/8 teaspoon cayenne pepper
  • Sparkling water

Steps

  1. Add ginger to a pan with water. Bring to a simmer and cook 1/2 hour.
  2. Strain ginger and add green tea bags and honey. Steep for 5 minutes, then strain.
  3. To make the drink, place some blueberries in a glass and pour in 1/4 cup ginger. Stir in peach nectar and cayenne pepper. Top with sparkling water.