Ingredients

  • 3.5 ounces marshmallows
  • 1/2 cup butter
  • 3.5 ounces toffees
  • 6 ounces cereal

Steps

  1. In a large saucepan melt the marshmallows, butter and toffees over a medium-low heat, stirring often.
  2. Add the cereal and mix together to combine.
  3. Pour into a shallow dish and press down.
  4. Leave to set for a couple of hours before cutting into bars.