- 3.5 ounces marshmallows
- 1/2 cup butter
- 3.5 ounces toffees
- 6 ounces cereal
- In a large saucepan melt the marshmallows, butter and toffees over a medium-low heat, stirring often.
- Add the cereal and mix together to combine.
- Pour into a shallow dish and press down.
- Leave to set for a couple of hours before cutting into bars.