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Take fried chicken to the next level with a flavorful marinade of cream, ginger and paprika.

Marinated And Fried Chicken Drumsticks

Ingredients

  • 8 Chicken drumsticks

  • 1 cup of milk cream

  • 2 tablespoons of grated ginger

  • 2 crushed garlic cloves

  • 1 tablespoon of paprika

  • 2 tablespoon of chopped parsley

  • Salt, pepper and oil for frying

  • 2 cups of flour

  • 6 eggs

  • 3 cups of breadcrumbs

Instructions

  1. Integrate the cream, the ginger, the garlic, the paprika, the parsley in a bowl and season. Then add the chicken, Integrate and refrigerate for 1 hour.

  2. Beat the eggs and mix in a bowl with the flour and breadcrumbs.

  3. Pass the chicken through the mixed flour, breadcrumbs and egg mixture.

  4. Fry in abundant oil and remove over absorbent paper.

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