FOOD

Sweet And Spicy Chicken

How to make Sweet and Spicy Chicken

FOOD

Sweet And Spicy Chicken

How to make Sweet and Spicy Chicken

Ingredients

Marinade

  • 1 egg
  • 1/2 tablespoon doubanjiang (spicy soybean paste)
  • 1 teaspoon grated ginger
  • 2 teaspoons mirin
  • 1 tablespoon soy sauce
  • 1/3 teaspoon salt

Sweet and Spicy Chicken

  • 300 grams chicken breast
  • 1/4 red bell pepper
  • 1/4 yellow bell pepper
  • 1/4 green bell pepper
  • Potato starch
  • 3 tablespoons chili sauce
  • 1 teaspoon lemon juice
  • 2 teaspoons mayonnaise

Steps

Marinade

  1. Mix together the ingredients for the marinade.

Sweet and Spicy Chicken

  1. Slice chicken on the diagonal. Marinate the chicken in the sauce for 30 minutes.
  2. Cut bell peppers into bite-sized pieces. Combine together with chili sauce, lemon juice and mayo and set aside.
  3. Coat the marinated chicken with potato starch.
  4. Fry the chicken in oil until done. Then add the bell peppers and stir-fry for 1-2 minutes.
  5. Finally, add in sauce 2 and cook until it starts to thicken. Serve immediately.

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