Bubblegum Fairy Floss Milkshake

Bubblegum Fairy Floss Milkshake

The Scran Line

Create a free account with Tastemade to save recipes and videos!

Save

BUBBLEGUM FAIRY FLOSS MILKSHAKES

Ingredients

  • 500 milliliters cups milk

  • 100 milliliters thickened cream

  • 200 grams white choc

  • 4 scoops Vanilla Ice cream

  • 2 drops pink food gel

  • 2 drops blue food gel

  • 1/2 teaspoon bubblegum essence

  • 2 generous handfuls of fairy floss

Instructions

  1. To make pink ganache add cream and chocolate to a microwave safe bowl and microwave for 20 seconds at a time until smooth. Take care not to burn it as it's only a small amount. Add pink food dye and mix in until the ganache is evenly coloured with no white streaks. Add to a squeeze bottle or zip lock bag and set aside.

  2. Add milk, ice cream, blue food dye and bubblegum essence to a blender and blend on high until everything is well combined.

  3. Squeeze some drips of pink ganache around the inside of your serving glass. Add the bubblegum milk and finish off with a generous helping of fairy floss.

  4. Serve immediately

  5. Tip: If you want to make your milkshake extra chill on a hot day add a couple ice cubes in with your milk ingredients.

email

Email

print

Print

Facebook Comments

Coming right up

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

Tastemade App

To save this video and more, Download the Tastemade App

Sundays Ain't Scary

We’re giving you FREE access to Live TV to beat the Sunday Scaries!

Watch Now

Maybe Later

You have 4 free videos left this month

Upgrade to Tastemade Plus for unlimited videos!