food

Buffalo Turkey Burger

Name: Buffalo Turkey Burger
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4
Ingredients: Slaw Ingredients:; 1/4 cup apple cider vinegar; 2 tablespoons sugar; 1 tablespoon Dijon; 2 celery stalks, shaved; 2 carrots, shaved; Salt and pepper to taste; Buffalo Turkey Burger Ingredients:; 1 pound ground turkey; 1/2 cup panko breadcrumbs; 1 egg; 3 tablespoons butter, melted; 1/4 cup Frank's RedHot sauce; 2 teaspoons Worcestershire sauce; 4, 1/2-inch pieces of blue cheese; 4 brioche buns; Hot sauce for drizzling

Buffalo wings are great and all, but they're better as a turkey burger stuffed with warm blue cheese.

Ingredients

Slaw Ingredients:
1/4 cup apple cider vinegar
2 tablespoons sugar
1 tablespoon Dijon
2 celery stalks, shaved
2 carrots, shaved
Salt and pepper to taste
Buffalo Turkey Burger Ingredients:
1 pound ground turkey
1/2 cup panko breadcrumbs
1 egg
3 tablespoons butter, melted
1/4 cup Frank's RedHot sauce
2 teaspoons Worcestershire sauce
4, 1/2-inch pieces of blue cheese
4 brioche buns
Hot sauce for drizzling

Steps

Make the slaw: Whisk together the vinegar, Dijon and sugar. Add the celery and carrots, and stir to combine.
Mix the ground turkey, breadcrumbs, egg, butter, hot sauce and Worcestershire. Form into 4 balls.
Make a well in the center of each ball and fill with a piece of blue cheese. Press into a patty.
Heat a cast-iron skillet or grill pan and cook about 6-7 minutes per side.
To serve, place a burger in each bun, top with some slaw and drizzle with hot sauce if desired.