It's a fact that bacon is incredible, but add a bit of sweet to this savory favorite to make it next-level delicious.
1 package thick-cut bacon
3 tablespoons vegetable oil
1/4 cup white granulated sugar
Preheat oven to 325°F.
Line a roasting pan with tin foil and coat foil with oil.
Line bacon on roasting pan. They should all be touching but not overlapping.
Sprinkle sugar oven bacon so each piece of bacon is fully covered.
Place in oven for 12-15 minutes, or until bacon is cooked and sugar is brown from caramelization.
Remove from oven and store on wax paper.
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