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Calling all pork lovers... this Cubano sandwich is pork-tastic.

Cubano Burger
Servings:

serving time4 burgers

Ingredients

  • 1 pound ground pork

  • 2 teaspoons ground cumin

  • 2 teaspoons dried oregano

  • 1 teaspoon cayenne pepper

  • 2 teaspoons salt

  • Pepper

  • 1 tablespoon vegetable oil

  • 1/2 pound honey ham, shaved

  • 4 slices Swiss cheese

  • Sandwich pickles

  • Mustard

  • Brioche buns

Instructions

  1. Add pork to a bowl and season with cumin, oregano, cayenne, salt and pepper. Mix to combine, and make into 4 equal patties.

  2. Heat oil in a large saute pan. Cook patties on medium-high heat for about 5 minutes per side until internal temperature reaches 145 degrees.

  3. Top patties with honey ham, Swiss cheese, pickles and mustard, and serve on a brioche bun.

Cubano Burger
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