food

Dairy-Free Roasted Marshmallow Milkshake

Name: Dairy-Free Roasted Marshmallow Milkshake
Ingredients: 1 package marshmallows; 1 cup almond milk; 2 cups dairy-free vanilla ice cream

You are only three ingredients away from a thick, creamy, yet dairy-free, roasted marshmallow milkshake.

Preheat oven to broil. Line a baking tray with aluminum foil and lightly coat with cooking spray.
Arrange half the marshmallows in one even layer on the tray, and broil for 1 to 2 minutes, until the marshmallows are golden and charred. Allow to cool.
In a blender, combine roasted marshmallows, milk and ice cream. Blend until smooth, and pour into a cold glass. Toast remaining marshmallows, and use to garnish milkshake. Enjoy!