Hot Chocolate Stirrer


  • Milk chocolate, melted
  • Candy canes
  • Mini marshmallows
  • Crushed peppermint candies
  • White chocolate chips, melted
  • Holiday sprinkles
  • Dixie cups


  1. Pour melted chocolate halfway into a small Dixie cup. Place a candy cane in the center of cup. Cover chocolate with mini marshmallows and crushed peppermint candy. Top with melted white chocolate and holiday sprinkles. Allow chocolate to harden at room temperature or in the refrigerator, then remove from cups. Use stirrers in hot chocolate.