Easy Orange Tiramisu

Elevate your dessert game with a tiramisu that combines the refreshing zest of oranges with sweet cream and dark coffee.


  • 5 sticks bread with chocolate chips
  • Mint
  • Orange segments
  • Black coffee:
  • 4 teaspoons instant coffee
  • 60cc hot water
  • Tiramisu cream:
  • 100 milliliters whipped cream
  • 100 grams mascarpone cheese
  • 2 tablespoons sugar
  • 2 teaspoons orange curacao
  • Marinated oranges:
  • 1 orange
  • 1 teaspoon liqueur
  • 1 teaspoon sugar
  • Cocoa coffee:
  • 1 teaspoon unsweetened cocoa
  • 1 teaspoon instant coffee


  1. Combine ingredients for black coffee and set aside.
  2. Combine ingredients for the cocoa coffee and set aside.
  3. Peel the orange and separate into segments. Marinage in the liqueur and sugar for 10-15 mintues.
  4. Cut bread in half horizontally and place into a square pan.
  5. Pour the black coffee over the bread and let the liquid soak in.
  6. Arrange the marinated oranges on top.
  7. Combine ingredients for the tiramisu cream and spread over the oranges.
  8. Finally pipe the cream on top in strips and dust the top with the cocoa coffee.
  9. Garnish with orange segments and mint.