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food

Pumpkin Pie Shake

Ingredients

  • 2 slices pumpkin pie, day-old
  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 1/2 cup whipped cream
  • 1/2 teaspoon pumpkin pie spice
  • 1 tablespoon pumpkin pie crust, crumbled

Steps

  1. In the pitcher of a blender, combine pie and ice cream. Add whole milk as needed to desired thickness. Pour into a chilled glass and top with whipped cream. Sprinkle with pumpkin pie spice and crust crumbles. Serve chilled.